Bioserotypes, virulence genes, antimicrobial susceptibility and genomic diversity of Yersinia enterocolitica isolates from Argentina and Chile

Journal of Food Safety, EarlyView.

Source: Journal of Food Safety - July 20, 2018 Category: Food Science Authors: Anna Chiara Mastrodonato , Gabriela I. Favier , Cecilia S. M. Lucero Estrada , Roberto Vidal , Mar ía E. Escudero Source Type: research