Ingestion of an Inulin ‐Enriched Pork Sausage Product Positively Modulates the Gut Microbiome and Metabolome of Healthy Rats

Molecular Nutrition&Food Research,Volume 0, Issue ja, -Not available-.

Source: Molecular Nutrition - July 13, 2018 Category: Nutrition Authors: RebekkaTh øgersen , Josué L.Castro‐Mejía , Ulrik KræmerSundekilde , Lars H.Hansen , Axel KornerupHansen , Dennis SandrisNielsen , Hanne ChristineBertram Source Type: research