Isolation of quercetin and mandelic acid from Aesculus indica fruit and their biological activities
In this study Aesculus indica fruit was subjected to isolation of phytochemicals. Two antioxidants quercetin and Mandelic acid were isolated in pure state. The free radical scavenging and acetyl choline esterase ...
Source: BMC Biochemistry - Category: Biochemistry Authors: Muhammad Zahoor, Sadaf Shafiq, Habib Ullah, Abdul Sadiq and Farhat Ullah Tags: Research article Source Type: research