Everything Should Be as Simple as It Can Be. But Not Simpler. Does Food Lipid Oxidation Require an Omics Approach?

European Journal of Lipid Science and Technology, EarlyView.

Source: European Journal of Lipid Science and Technology - May 24, 2018 Category: Lipidology Authors: Vito M. Paradiso , Antonella Pasqualone , Carmine Summo , Francesco Caponio Source Type: research