Evaluation of Antioxidant Properties, Phenolic Compounds, Anthelmintic, and Cytotoxic Activities of Various Extracts Isolated from Nepeta cadmea: An Endemic Plant for Turkey

Journal of Food Science, EarlyView.

https://onlinelibrary.wiley.com/doi/abs/10.1111/1750-3841.14167?af=R

Source: Journal of Food Science - May 10, 2018 Category: Food Science Authors: ArzuKaska , NahideDeniz , Mehmet Çiçek , RamazanMammadov Source Type: research