Study on sterol fraction of commercial brands of milk, yoghurt and butter sold in Iranian market and chemometric data analysis

International Journal of Dairy Technology, EarlyView.

Source: International Journal of Dairy Technology - May 3, 2018 Category: Nutrition Authors: Naficeh Sadeghi , Akram Rostami , Alale Taghavianpour , Sourena Jafari ‐Semnani , Parisa Torabi , Zeinab Pourjabar , Mannan Hajimahmoodi Source Type: research