Escherichia coli identification and isolation from traditional cheese produced in Southeastern Serbia
Journal of Food Safety, EarlyView.
Source: Journal of Food Safety - Category: Food Science Authors: Katarina G.Mladenovi ć
,
Mirjana Ž.Muruzović
,
TanjaŽugić Petrović
,
Ljiljana R.Čomić Source Type: research