Determination of multiple mycotoxin residues in Panax ginseng using simultaneous UPLC ‐ESI‐MS/MS

In this study, a fast and easy UPLC‐ESI‐MS/MS analytical method coupled with a simple pretreatment procedure was established and validated for simultaneous determination of 11 of the most crucial mycotoxins (AFG2, AFG1, AFB2, AFB1, CIT, FB1, FB2, HT‐2 T‐2 ZON, and OTA) in 10 batches of P. ginseng samples, to ensure the quality of TCMs as well as protect the health of humans and animals.
Source: Journal of Food Safety - Category: Food Science Authors: Tags: ORIGINAL ARTICLE Source Type: research