Ethanol addition enhances acid treatment to eliminate Lactobacillus fermentum from the fermentation process for fuel ethanol production

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Source: Letters in Applied Microbiology - November 1, 2017 Category: Microbiology Authors: Marcelo Augusto de Souza Costa, Bianca Carreiro Cerri, Sandra Regina Ceccato ‐Antonini Tags: Original Article Source Type: research