Effects of Aqueous Extracts of Palm Fruits (Elaeis guineensis) on Liver Function Indices of Male Wistar Albino Rats

Conclusion: The findings suggest that the fresh and fermented aqueous extracts of palm fruit have little or no toxic effects on liver integrity and functions at very low concentration, however, it could cause significant chronic toxic effects on liver integrity and functions at higher concentrations.
Source: Research Journal of Medicinal Plant - Category: Complementary Medicine Source Type: research