Low fruit and vegetable consumption is associated with low knowledge of the details of the 5 ‐a‐day fruit and vegetable message in the UK: findings from two cross‐sectional questionnaire studies

ConclusionsThese findings suggest that, although most of the UK population sampled were aware of the 5‐a‐day FV message and could recount this correctly, details of the 5‐a‐day FV message were not well known, and that FV consumption was related to this knowledge. These findings suggest that strategies to increase FV consumption will benefit from increasing UK consumers’ knowledge of the details of the 5‐a‐day FV message.

Source: Journal of Human Nutrition and Dietetics - June 1, 2017 Category: Nutrition Authors: K. M. Appleton, K. Krumplevska, E. Smith, C. Rooney, M. C. McKinley, J. V. Woodside Tags: Research Paper Source Type: research