[Inflammation] Protectin and resolvin gut inflammation

Even when laced with syrup, cod-liver oil is disgusting, but it is an important source of omega-3-docosapentaenoic fatty acid (DPA). After being swallowed, DPA is converted into specialized – [Read More]

Source: Editors' Choice - April 13, 2017 Category: Science Authors: Caroline Ash Tags: Inflammation Source Type: research