Hepatoprotective and Antioxidant Effects of Fish Oil on Isoniazid-Rifampin Induced Hepatotoxicity in Rats

This study suggests the importance of fish oil as a hepatoprotective and antioxidant dietary supplement, particularly in the patients receiving anti-tubercular therapy which are at a risk of hepatotoxicity. Graphical abstract
Source: PharmaNutrition - Category: Nutrition Source Type: research