Fat and protein counting in type 1 diabetes

This article looks at the effect of fat and protein on the glycaemic response of a meal, alternative algorithms to calculate the bolus doses, their timing and delivery, and considers their effectiveness in supporting weight loss in overweight or obese individuals with type 1 diabetes. Copyright © 2016 John Wiley & Sons.

Source: Practical Diabetes - September 15, 2016 Category: Endocrinology Authors: Elaine Hibbert ‐Jones Tags: Review Source Type: research