BioTalk, Episode 8: Genetic Modification -- Bad for Cows and Corn, but Okay for Humans

In light of my recent piece in the National Catholic Register "Genetically Modified Food: Bad; Genetically Modified Humans: Good", Chelsea asks, "Why are we going to great lengths to raise awareness about and regulate the use of GMO in our food supply, while largely ignoring the direct genetic modification of human beings??" A great question we discuss in the latest episode of BioTalk.
&lt;<span id="XinhaEditingPostion"></span>span id=&quot;XinhaEditingPostion&quot;&gt;&lt;/span&gt;

Source: Mary Meets Dolly - March 20, 2014 Category: Geneticists and Genetics Commentators Tags: Genetic Engineering Source Type: blogs