The establishment of efficient bioconversion, extraction, and isolation processes for the production of phyllodulcin, a potential high intensity sweetener, from sweet hydrangea leaves (Hydrangea macrophylla Thunbergii)

ConclusionsThis promising result would be beneficial to the industrial utilisation of phyllodulcin as a potential high‐intensity sweetener. Copyright © 2016 John Wiley & Sons, Ltd.
Source: Phytochemical Analysis - Category: Biochemistry Authors: Tags: Research article Source Type: research