Listening to food workers: Factors that impact proper health and hygiene practice in food service.

CONCLUSION: Food safety interventions should adopt an ecological orientation that accounts for factors at multiple levels, including workers' social and structural context, that impact food safety practice. PMID: 26243248 [PubMed - as supplied by publisher]
Source: International Journal of Occupational and Environmental Health - Category: Environmental Health Tags: Int J Occup Environ Health Source Type: research